One Vogue writer joins Eugénie Béziat for a day in the life of being head chef of L’Espadon, the Ritz Paris’s flagship restaurant.
Source: Vogue

Where Eugénie Béziat, the First-Ever Female Head Chef at the Ritz Paris, Eats on Her Days Off
Where Eugénie Béziat, the First-Ever Female Head Chef at the Ritz Paris, Eats on Her Days Off
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