James Beard Award finalist Ashleigh Shanti’s debut cookbook, ‘Our South,’ comes out just as her beloved city fights to recover from a once-in-a-generation storm.
Source: Vogue

An Asheville Chef’s Cookbook Celebrates the Rich Cuisine of Southern Appalachia Amid Hurricane Helene
An Asheville Chef’s Cookbook Celebrates the Rich Cuisine of Southern Appalachia Amid Hurricane Helene
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